round skillet grill pan
Seasoning and Maintenance: Traditional Chinese woks require regular seasoning to maintain their non-stick surface and prevent rust. This process involves heating oil in the wok and allowing it to form a protective layer.
A typical sizzler dish might include seasoned grilled chicken or shrimp, colorful mixed vegetables like bell peppers and zucchini, and sometimes a bed of rice or noodles. For vegetarian options, grilled paneer, tofu, or an array of vegetables can be used. It's not uncommon for these dishes to be topped off with a sauce or a sprinkle of seasoning, enhancing the final burst of flavor.
